There’s nothing quite like the creamy, sweet goodness of Ultimate Ambrosia Fruit Salad! This classic recipe is bursting with colorful fruit, fluffy marshmallows, and a hint of coconut for the perfect mix of textures and flavors. Whether it’s a family gathering, a picnic, or a holiday celebration, this salad will be a refreshing hit for any occasion!
Why You’ll Love This Ultimate Ambrosia Fruit Salad
- Classic & Nostalgic: This salad is a beloved favorite with a mix of timeless ingredients.
- Quick to Prepare: Just chop, mix, and it’s ready to serve in minutes!
- Perfect for Any Event: It’s sweet enough for dessert but light enough to serve as a side.
Ingredients for Ultimate Ambrosia Fruit Salad
You’ll need the following ingredients:
- 1 cup pineapple chunks (canned or fresh), drained if canned
- 1 cup mandarin orange segments, drained if canned
- 1 cup seedless grapes (red or green), halved
- 1 cup mini marshmallows
- 1 cup sweetened shredded coconut
- 1 cup whipped cream or whipped topping (such as Cool Whip)
- 1/2 cup sour cream or Greek yogurt (for a tangy touch)
- 1/2 cup maraschino cherries, halved and drained
- Optional: 1/2 cup chopped nuts (such as pecans or walnuts) for extra crunch
Tools You’ll Need
- Large mixing bowl
- Rubber spatula
- Measuring cups
- Serving bowl
How to Make Ultimate Ambrosia Fruit Salad
- Prepare the Ingredients
In a large mixing bowl, combine the pineapple chunks, mandarin oranges, grapes, and maraschino cherries. - Add the Marshmallows and Coconut
Sprinkle the mini marshmallows and shredded coconut over the fruit. - Fold in the Cream Mixture
In a separate bowl, gently mix the whipped cream and sour cream (or Greek yogurt) until combined. Fold this creamy mixture into the fruit and marshmallow blend. - Mix and Chill
Using a rubber spatula, carefully fold everything together until the fruit is evenly coated. Cover the bowl and chill the salad in the refrigerator for at least 1 hour. - Serve and Enjoy
Once chilled, give the salad a gentle stir and transfer it to a serving bowl. Garnish with additional coconut or nuts if desired. Serve cold and enjoy!
Tips for the Best Ambrosia Fruit Salad
- Choose Fresh Fruit: If you prefer fresh pineapple and mandarin oranges, they’ll add even more flavor and texture.
- Customize to Taste: Add or substitute other fruits like strawberries, blueberries, or apple chunks for your own twist.
- Don’t Skip the Chill: Chilling the salad helps the flavors meld and the texture to become perfectly creamy.
Serving Suggestions
- Perfect for Potlucks: This salad is a crowd-pleaser for picnics, potlucks, and family gatherings.
- Dessert or Side: Serve it as a refreshing side dish or a light dessert after a big meal.
Storage Instructions
Store leftovers in an airtight container in the refrigerator for up to 3 days. Give it a quick stir before serving, as some of the juices may separate.
Frequently Asked Questions (FAQ)
Q1: Can I make this salad in advance?
A: Yes, you can make it up to 24 hours in advance. This gives the flavors time to meld even more, but add the marshmallows just before serving for the best texture.
Q2: Can I use plain yogurt instead of sour cream?
A: Absolutely! Plain Greek yogurt works well for a healthier, tangy substitute.
Q3: Can I use other toppings?
A: Sure! Try adding granola, fresh mint, or even a sprinkle of cinnamon for extra flair.
Conclusion: The Perfect Sweet Treat!
This Ultimate Ambrosia Fruit Salad combines creamy, fruity, and fluffy textures that everyone loves. Quick to make and bursting with fresh flavors, this salad will be the star of any gathering. Enjoy, and don’t forget to share a picture if you make it!
