Description
If you’re looking for a crowd-pleasing appetizer that’s bursting with flavor, these Shrimp Stuffed Jalapeño Poppers are a must-try! The combination of smoky, roasted jalapeños, creamy cheese, and succulent shrimp creates the perfect bite-sized treat. Whether you’re hosting a party or just treating yourself, these poppers are sure to impress.
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Ingredients
Scale
- 12 large jalapeños: Fresh and firm, these are the base of your poppers.
- 12 medium shrimp, peeled and deveined: Tail off for easy stuffing.
- 4 oz cream cheese, softened: The creamy base of the filling.
- 1/2 cup shredded cheddar cheese: Adds melty goodness.
- 2 tablespoons green onions, finely chopped: For a fresh, mild onion flavor.
- 1 teaspoon garlic powder: For an extra kick of flavor.
- Salt and pepper, to taste: To season the filling.
- 1/2 cup breadcrumbs or panko (optional): For a crunchy topping.
- 1 tablespoon olive oil: For roasting the jalapeños.
Instructions
Step 1: Prepare the Jalapeños
- Preheat your oven to 400°F (200°C).
- Cut each jalapeño in half lengthwise and carefully remove the seeds and membranes with a small spoon.
- Place the jalapeño halves on a baking sheet lined with parchment paper, cut side up. Drizzle with olive oil and roast in the oven for 5 minutes to soften slightly.
Step 2: Prepare the Filling
- In a mixing bowl, combine cream cheese, cheddar cheese, green onions, garlic powder, salt, and pepper. Mix until smooth and well combined.
Step 3: Stuff the Jalapeños
- Fill each roasted jalapeño half with a spoonful of the cheese mixture.
- Gently press a shrimp into the center of each stuffed jalapeño.
Step 4: Add Crunch (Optional)
- If desired, sprinkle breadcrumbs or panko over the top for added texture.
Step 5: Bake the Poppers
- Return the stuffed jalapeños to the oven and bake for 12-15 minutes, or until the shrimp is cooked through and the cheese is bubbly.
Notes
- Adjust the Heat: For less spice, use mini sweet peppers instead of jalapeños.
- Cook the Shrimp First: If you prefer, sauté the shrimp lightly before stuffing for added flavor.
- Experiment with Cheese: Swap cheddar for Monterey Jack, mozzarella, or pepper jack for different flavor profiles.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Cuisine: American