Million Dollar Chicken Casserole recipe

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Million Dollar Chicken Casserole recipe

Dinner Ideas

Million Dollar Chicken Casserole is the ultimate comfort food, combining creamy, cheesy, and savory flavors in one delicious dish. It’s easy to make, budget-friendly, and a perfect crowd-pleaser for family dinners or potlucks. With rotisserie chicken, cream cheese, and a crunchy topping, it’s rich, filling, and absolutely irresistible!

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Why You’ll Love This Million Dollar Chicken Casserole

  • Rich and Creamy: The blend of cream cheese, sour cream, and shredded cheese makes this casserole ultra-creamy and flavorful.
  • Easy to Make: With rotisserie chicken and simple pantry ingredients, this recipe comes together in no time.
  • Family Favorite: Kids and adults alike will love the comforting flavors and cheesy goodness.

Ingredients for Million Dollar Chicken Casserole

  • 3 cups cooked rotisserie chicken, shredded
  • 8 oz cream cheese, softened
  • 1 cup sour cream
  • 1 cup shredded cheddar cheese
  • 1/2 cup shredded mozzarella cheese
  • 1/2 cup mayonnaise
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and pepper, to taste
  • 1/2 cup crushed buttery crackers (like Ritz)
  • 2 tablespoons melted butter
  • 2 tablespoons fresh parsley, chopped (optional, for garnish)

Tools You’ll Need

  • Mixing bowls: For combining the ingredients.
  • 9×13-inch baking dish: For baking the casserole.
  • Spatula: For spreading the mixture evenly in the dish.

How to Make Million Dollar Chicken Casserole

Step 1: Preheat the Oven
Preheat your oven to 350°F (175°C). Lightly grease a 9×13-inch baking dish with cooking spray or butter.

Step 2: Make the Creamy Mixture
In a large mixing bowl, combine the softened cream cheese, sour cream, mayonnaise, garlic powder, onion powder, salt, and pepper. Mix until smooth and creamy.

Step 3: Add the Chicken and Cheese
Fold the shredded rotisserie chicken, cheddar cheese, and mozzarella cheese into the creamy mixture, making sure everything is evenly combined.

Step 4: Transfer to the Baking Dish
Spread the chicken mixture evenly into the prepared baking dish, smoothing the top with a spatula.

Step 5: Prepare the Crumb Topping
In a small bowl, mix the crushed crackers with the melted butter until the crumbs are evenly coated. Sprinkle the crumb mixture over the top of the casserole.

Step 6: Bake the Casserole
Bake the casserole for 25-30 minutes, or until the top is golden brown and the casserole is bubbling around the edges.

Step 7: Garnish and Serve
Remove the casserole from the oven and let it cool for a few minutes. Garnish with fresh parsley, if desired, and serve warm.

Serving Suggestions

  • Serve this casserole with a side of steamed vegetables or a fresh green salad to balance out the richness.
  • Pair it with garlic bread or dinner rolls to soak up all the creamy goodness.
  • This dish is perfect for potlucks or family gatherings—just double the recipe for larger crowds!

Tips for the Best Million Dollar Chicken Casserole

  • Use Rotisserie Chicken: Rotisserie chicken adds great flavor and saves time, but you can also use any leftover cooked chicken.
  • Make it Ahead: You can assemble the casserole in advance and refrigerate it for up to 24 hours before baking. Just add a few extra minutes to the baking time if it’s cold.
  • Customize the Toppings: Swap out the crushed crackers for panko breadcrumbs or add some crispy bacon bits for extra crunch and flavor.

Storage Instructions

  • Refrigeration: Store leftovers in an airtight container in the refrigerator for up to 3 days.
  • Freezing: You can freeze the casserole before baking for up to 3 months. Thaw overnight in the refrigerator and bake as directed.
  • Reheating: Reheat in the oven at 350°F (175°C) until warmed through, or microwave individual portions for a quick meal.

Frequently Asked Questions (FAQ)

Q1: Can I add vegetables to this casserole?
Yes! You can mix in cooked vegetables like broccoli, peas, or spinach to add some color and extra nutrition.

Q2: Can I make this recipe gluten-free?
To make this casserole gluten-free, simply use gluten-free crackers or breadcrumbs for the topping.

Q3: What can I use instead of mayonnaise?
If you prefer, you can substitute the mayonnaise with an equal amount of Greek yogurt for a lighter option.

Conclusion: Comfort in Every Bite!

Million Dollar Chicken Casserole is creamy, cheesy, and perfectly comforting—a true crowd-pleaser that’s easy to make. With its rich flavors and crispy topping, it’s sure to become a family favorite in no time. Give it a try for your next dinner and enjoy the irresistible combination of chicken, cheese, and crackers!

Did you make this recipe? We’d love to see your photos! Share them on Instagram and tag us!

Nutritional Information (per serving)
Calories: 400
Protein: 20g
Carbohydrates: 10g
Fat: 32g
Fiber: 1g

Enjoy every creamy, cheesy bite of this Million Dollar Chicken Casserole—comfort food at its finest!

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