Looking for a quick and festive treat to celebrate Halloween? This Halloween Vanilla Sprinkle Quick Bread is just the thing! It’s soft, sweet, and filled with colorful Halloween sprinkles that make it perfect for any spooky gathering. Plus, it’s so simple to make—you’ll have this delicious bread ready in no time!
Subscribe to our newsletter to get more festive recipes delivered straight to your inbox!
Why You’ll Love This Halloween Vanilla Sprinkle Quick Bread
- Quick and Easy: No yeast required, and you can whip it up in under an hour.
- Fun for the Whole Family: The colorful sprinkles add a festive Halloween touch that both kids and adults will enjoy.
- Perfect for Parties: A crowd-pleaser that’s ideal for Halloween gatherings or school events.
Ingredients for Halloween Vanilla Sprinkle Quick Bread
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, softened
- 3/4 cup sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup buttermilk (or regular milk with 1 tablespoon lemon juice)
- 1/2 cup Halloween-themed sprinkles (orange, black, purple)
Tools You’ll Need
- Mixing bowls
- Electric mixer or whisk
- 9×5-inch loaf pan
- Spatula
How to Make Halloween Vanilla Sprinkle Quick Bread
Step 1: Preheat the Oven
- Preheat your oven to 350°F (175°C). Grease and flour a 9×5-inch loaf pan, or line it with parchment paper for easy removal.
Step 2: Prepare the Batter
2. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside. 3. In a large mixing bowl, cream the softened butter and sugar together until light and fluffy, about 2-3 minutes. 4. Add the eggs, one at a time, beating well after each addition. Stir in the vanilla extract. 5. Gradually add the flour mixture to the wet ingredients, alternating with the buttermilk. Start and end with the flour mixture, mixing until just combined. Be careful not to overmix.
Step 3: Add the Sprinkles
6. Gently fold in the Halloween-themed sprinkles, making sure they are evenly distributed throughout the batter.
Step 4: Bake the Bread
7. Pour the batter into the prepared loaf pan and smooth the top with a spatula. 8. Bake for 45-55 minutes, or until a toothpick inserted into the center comes out clean. 9. Let the bread cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.
Step 5: Serve and Enjoy!
10. Slice the bread and serve as is, or add a drizzle of vanilla glaze for extra sweetness.
Serving Suggestions
- Serve with a hot cup of cocoa or a glass of milk for a cozy Halloween treat.
- Add a scoop of ice cream on top for an extra indulgent dessert.
Tips for the Best Halloween Vanilla Sprinkle Quick Bread
- Don’t Overmix: Overmixing can make the bread dense. Mix just until everything is combined.
- Use High-Quality Sprinkles: Go for non-melting sprinkles so they keep their vibrant color during baking.
- Make It Festive: Add a drizzle of orange or purple icing on top to make it even more Halloween-themed!
Storage Instructions
- Store the bread in an airtight container at room temperature for up to 3 days.
- You can also freeze the bread. Wrap it tightly in plastic wrap and then foil. Freeze for up to 1 month. Thaw at room temperature before serving.
Frequently Asked Questions (FAQ)
Q1: Can I use other types of sprinkles?
A: Yes! Feel free to use any color of sprinkles you like, but for Halloween, orange, black, and purple really make the bread pop.
Q2: Can I make this bread ahead of time?
A: Absolutely! This bread stays moist and delicious for a few days, making it perfect to bake ahead for parties or events.
Conclusion: A Spook-tacular Treat!
This Halloween Vanilla Sprinkle Quick Bread is the perfect blend of fun and flavor. It’s easy to make, full of festive colors, and so delicious that it’s sure to become a Halloween favorite. Whether you’re making it for a party or just as a sweet treat for the family, this quick bread is guaranteed to be a hit!
Did you make this recipe? Share your photos on Instagram and tag us! We’d love to see your spooky creations!
Nutritional Information (per serving)
- Calories: 230
- Protein: 4g
- Carbohydrates: 36g
- Fat: 9g
- Fiber: 1g
Enjoy every slice of this colorful, festive bread and have a happy, spooky Halloween!
