These Ghostly Yogurt Parfaits are a spooky and healthy treat perfect for Halloween breakfasts, snacks, or even dessert. Made with layers of creamy yogurt, crunchy granola, and fresh fruit, they’re both delicious and fun to make. Plus, with just a few simple decorations, you can turn these parfaits into adorable little ghosts that will delight kids and adults alike!
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Why You’ll Love These Ghostly Yogurt Parfaits
- Healthy and Fun: A nutritious treat that still feels festive and fun, perfect for Halloween!
- Kid-Friendly: Let the kids help make their own ghostly creations.
- Quick and Easy: You can whip these up in just a few minutes with ingredients you probably already have at home.
Ingredients for Ghostly Yogurt Parfaits
- 2 cups vanilla or plain Greek yogurt
- 1 cup granola
- 1 cup fresh fruit (strawberries, blueberries, or bananas)
- 2 tablespoons mini chocolate chips or black decorating gel (for ghost faces)
- Honey or maple syrup (optional, for sweetness)
- Clear cups or small jars for serving
Tools You’ll Need
- Spoon for layering the ingredients
- Clear cups or small jars
- Toothpick (if using decorating gel for faces)
How to Make Ghostly Yogurt Parfaits
Step 1: Prepare the Ingredients
- Gather all the ingredients and place them in separate bowls for easy assembly.
- If using plain yogurt, sweeten it to taste with honey or maple syrup.
Step 2: Layer the Parfaits 3. Start by spooning a layer of granola into the bottom of each clear cup or jar. 4. Add a layer of yogurt on top of the granola, about 1/3 of the cup full. 5. Add a layer of fruit over the yogurt—this will create a nice contrast between the layers. 6. Spoon more yogurt over the fruit, filling the cup almost to the top to create the “ghost” shape.
Step 3: Make the Ghost Faces 7. To create the ghost faces, place mini chocolate chips or use black decorating gel to form two eyes and a spooky little mouth on the top layer of yogurt. 8. If using gel, a toothpick can help shape the mouth for a ghostly expression.
Step 4: Serve and Enjoy 9. Serve immediately and enjoy these spooky, healthy treats!
Serving Suggestions
- These parfaits are perfect for a Halloween breakfast, snack, or dessert.
- You can also serve them at a Halloween party as a fun, healthier alternative to candy.
Tips for the Best Ghostly Yogurt Parfaits
- Use Clear Cups: The clear cups or jars let you show off the layers and make the ghostly faces stand out.
- Mix and Match Fruits: Feel free to get creative with the fruit layers—try different combinations like berries, mango, or kiwi for added color and flavor.
- Make Ahead: You can prep the granola and fruit layers in advance, but add the top yogurt layer and ghost faces right before serving so they stay fresh.
Storage Instructions
- Refrigerate: If you’re making these parfaits ahead, store them in the fridge for up to 2 days. Add the ghost faces just before serving.
Frequently Asked Questions (FAQ)
Q1: Can I use non-dairy yogurt?
A: Absolutely! You can use any kind of yogurt, including coconut, almond, or soy yogurt for a dairy-free option.
Q2: What can I use instead of granola?
A: Crushed graham crackers, oats, or even cereal can be used as a substitute for granola.
Q3: Can I add other toppings?
A: Yes! Try adding a drizzle of honey or maple syrup, chia seeds, or even a sprinkle of cinnamon for extra flavor.
Conclusion: A Spook-tacular Treat!
These Ghostly Yogurt Parfaits are the perfect balance of fun and healthy, making them an excellent addition to any Halloween celebration. Whether you’re looking for a festive breakfast or a light snack, these ghostly treats will bring smiles to everyone at the table. Plus, they’re so simple and easy to customize—you can make them with whatever fruit and toppings you have on hand.
We can’t wait to see your ghostly creations—don’t forget to tag us on social media!
Nutritional Information (per serving)
- Calories: 250
- Protein: 12g
- Carbohydrates: 32g
- Fat: 8g
- Fiber: 4g
Enjoy every spooky bite of these delicious and nutritious parfaits!
