Why You’ll Love These Cookies
- Great for Gifting: Wrap them up for a sweet and thoughtful gift.
- Irresistible Flavor Combo: Rich chocolate and creamy peanut butter are a classic pairing that never fails.
- Perfectly Gooey Center: Each bite delivers a burst of smooth, melty peanut butter goodness.
- Easy to Make: No fancy equipment required—just simple ingredients and a bit of love.
Tools You’ll Need
- Measuring cups and spoons
- Mixing bowls
- Hand mixer or stand mixer
- Baking sheet
- Parchment paper
Chocolate Peanut Butter Stuffed Cookies
- Total Time: 37 minutes
Description
Imagine biting into a soft, gooey chocolate cookie only to discover a creamy peanut butter surprise hidden inside. These Chocolate Peanut Butter Stuffed Cookies are a match made in dessert heaven. Perfect for an indulgent treat or to impress friends and family, they’ll quickly become a household favorite!
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Ingredients
For the Cookies:
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- ¾ cup brown sugar, packed
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- ¾ cup cocoa powder
- 1 teaspoon baking soda
- ½ teaspoon salt
For the Peanut Butter Filling:
- ½ cup creamy peanut butter
- ½ cup powdered sugar
Optional Garnishes:
- Sea salt flakes (for sprinkling on top)
- Mini chocolate chips (for decoration)
Instructions
Step 1: Preheat the Oven
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
Step 2: Prepare the Peanut Butter Filling
2. In a small bowl, mix the peanut butter and powdered sugar until smooth and combined.
3. Roll the mixture into small balls (about 1 teaspoon each) and place on a plate. Freeze for 10-15 minutes to firm up.
Step 3: Make the Chocolate Cookie Dough
4. In a large mixing bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
5. Add the eggs and vanilla extract, beating until fully incorporated.
6. In a separate bowl, whisk together the flour, cocoa powder, baking soda, and salt.
7. Gradually add the dry ingredients to the wet ingredients, mixing until a soft dough forms.
Step 4: Assemble the Cookies
8. Scoop about 1 tablespoon of cookie dough and flatten it slightly in your palm.
9. Place a peanut butter ball in the center and wrap the cookie dough around it, sealing the edges.
10. Roll the filled dough ball between your hands to smooth it out, then place it on the prepared baking sheet. Repeat with the remaining dough and filling.
Step 5: Bake the Cookies
11. Bake the cookies for 10-12 minutes, or until the edges are set but the centers still look slightly underbaked.
12. Remove from the oven and let the cookies cool on the baking sheet for 5 minutes before transferring to a wire rack.
Step 6: Garnish and Serve
13. If desired, sprinkle sea salt flakes on top while the cookies are still warm for a sweet-salty contrast. Serve warm or at room temperature.
Notes
- Chill the Filling: Freezing the peanut butter balls ensures they hold their shape during baking.
- Don’t Overbake: The cookies will continue to set as they cool, so pull them out when they’re slightly underdone in the center.
- Use Quality Cocoa Powder: For the best chocolate flavor, opt for high-quality cocoa powder.
- Prep Time: 25 minutes
- Cook Time: 12 minutes
- Cuisine: American
Storage Instructions
- Store cookies in an airtight container at room temperature for up to 4 days.
- For longer storage, freeze the cookies in a freezer-safe bag for up to 2 months. Thaw at room temperature before serving.
Frequently Asked Questions (FAQ)
Q1: Can I use crunchy peanut butter?
A: Yes, but keep in mind that the filling might be less smooth.
Q2: Can I make the dough ahead of time?
A: Absolutely! You can refrigerate the dough for up to 24 hours. Bring it to room temperature before assembling the cookies.
Q3: Can I substitute almond butter for peanut butter?
A: Yes, almond butter works well as a substitute for a different flavor profile.
Conclusion: A Sweet Surprise in Every Bite!
These Chocolate Peanut Butter Stuffed Cookies are a delightful combination of rich chocolate and creamy peanut butter. Whether for a special occasion or just because, they’re sure to bring smiles all around.
Did you make this recipe? We’d love to see your creations—tag us on social media and share your cookie masterpieces!
Preparation Time: 25 minutes
Cooking Time: 12 minutes
Nutritional Information (per cookie):
Calories: 180
Protein: 4g
Carbohydrates: 20g
Fat: 10g
Fiber: 1g
Enjoy every delicious bite of these stuffed cookies, and don’t forget to share with your loved ones!
