Homemade Chocolate Croissants
There’s nothing quite like a warm, flaky chocolate croissant fresh from the oven. With buttery layers and a rich chocolate center, these Homemade Chocolate Croissants (also known as Pain au Chocolat) bring a taste of the French bakery right to your kitchen. While they take a bit of time and love, the end result is pure pastry perfection. Want recipes like this delivered straight to your inbox? Subscribe now to get the latest culinary creations you’ll love. Why You’ll Love This RecipeButtery & Flaky Layers – The homemade dough bakes into beautifully golden, tender pastry.Rich Chocolate Center – Every bite … Read more