Name: Air Fryer Salmon Bites with Hot Honey
Prep time: 5 min
Cook time: 9 min
Total time: 14 min
Cuisine: American
Ingredients: Salmon (1 lb, skinless, cut into 1-inch cubes) – Fresh or thawed.; Olive Oil (1 tbsp) – Helps crisp up the edges.; Paprika (1 tsp) – Adds smoky depth.; Garlic Powder (1 tsp) – For bold flavor.; Salt & Black Pepper (½ tsp each) – To season perfectly.; Red Pepper Flakes (½ tsp, optional) – For extra heat.; Lemon Juice (1 tbsp) – Enhances the freshness.; Honey (¼ cup, warm) – Sweet and sticky.; Hot Sauce (1 tbsp, or to taste) – Adds a spicy kick.; Butter (1 tbsp, melted, optional) – For extra richness.; Lemon Zest (½ tsp) – Brightens the flavor.

Description

These Air Fryer Salmon Bites with Hot Honey are crispy, flavorful, and packed with sweet heat! They’re the perfect bite-sized protein boost for a quick meal, snack, or appetizer. The air fryer gives them a golden, slightly crispy texture while keeping them juicy and tender inside. Drizzle with hot honey for the ultimate sweet-and-spicy kick!

Ingredients

For the Salmon Bites:

Salmon (1 lb, skinless, cut into 1-inch cubes) – Fresh or thawed.
Olive Oil (1 tbsp) – Helps crisp up the edges.
Paprika (1 tsp) – Adds smoky depth.
Garlic Powder (1 tsp) – For bold flavor.
Salt & Black Pepper (½ tsp each) – To season perfectly.
Red Pepper Flakes (½ tsp, optional) – For extra heat.
Lemon Juice (1 tbsp) – Enhances the freshness.

For the Hot Honey Drizzle:

Honey (¼ cup, warm) – Sweet and sticky.
Hot Sauce (1 tbsp, or to taste) – Adds a spicy kick.
Butter (1 tbsp, melted, optional) – For extra richness.
Lemon Zest (½ tsp) – Brightens the flavor.

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Instructions

Step 1: Prepare the Salmon Bites

Preheat your air fryer to 400°F (200°C).
In a mixing bowl, toss the salmon cubes with olive oil, paprika, garlic powder, salt, black pepper, and red pepper flakes.
Squeeze in lemon juice and mix well to coat evenly.

Step 2: Air Fry the Salmon
4. Arrange the salmon bites in a single layer in the air fryer basket.
5. Air fry for 7-9 minutes, shaking the basket halfway through, until golden and crispy on the edges.

Step 3: Make the Hot Honey Drizzle
6. In a small saucepan, warm honey over low heat.
7. Stir in hot sauce, melted butter (if using), and lemon zest.
8. Mix well and remove from heat.

Step 4: Serve & Enjoy
9. Drizzle the hot honey over the salmon bites.
10. Serve immediately with extra lemon wedges and a sprinkle of fresh parsley or sesame seeds.

Notes

Don’t Overcrowd the Air Fryer – Cook in batches if needed for even crispiness.
Pat the Salmon Dry – This helps it crisp up better.
Customize the Heat – Adjust the hot sauce to your spice preference.

Prep Time: 5 minutes
Cook Time: 9 minutes
Cuisine: American